Explore how Register EPOS modifiers help hospitality and service businesses manage custom options, guided selling and upsell opportunities.
Customisation is part of modern service. Customers want to choose extras, remove ingredients, add options, select sizes or build products their own way. For staff, this can quickly become complicated unless the EPOS system guides them through the process. Modifiers in Register EPOS help simplify these choices while also creating opportunities to increase basket value.
What modifiers do
Modifiers allow merchants to present options during the sale. Instead of relying on staff to remember every possible variation, Register can guide them through choices such as toppings, sides, preparation options, extras or service add-ons.
List modifiers and upsell modifiers
List modifiers help standardise custom selections, while upsell modifiers can prompt staff to offer additional items or upgrades. This makes the workflow easier for staff and helps the merchant capture extra revenue where appropriate.
Everyday examples
- Add extra cheese, sauces or toppings
- Choose sides, sizes or preparation options
- Prompt an upgrade or premium add-on
- Attach service extras to appointments
- Standardise food, drink or product customisation
Better accuracy from till to prep area
Modifiers also help improve order accuracy. In hospitality, clear modifier selections can be passed through to kitchen printers or display systems, reducing missed notes and improving communication between front-of-house and prep teams.
Final Thought
Modifiers are one of those features merchants understand very quickly because they reflect how customers actually order. They make selling easier, reduce mistakes and create natural upsell opportunities without making the till harder to use.